The chef thought the restaurant trade was flawed even earlier than the pandemic.
April 20, the universally acknowledged “stoner vacation,” hit in another way for Harold Sims this yr. That day, the Denver-based chef made his world tv debut, on Netflix. He was wanting ahead to lastly letting family and friends in on the key he’d saved for an entire yr.
Sims was on Netflix’s Cooked With Hashish, a connoisseur cooking competitors infused with weed. The streaming service dropped the primary season on 4/20. And, apologies for the spoiler, however he gained, taking residence a $10,000 money prize within the second episode. The theme was “world eats,” and Sims blew away the judges together with his impressed riffs on conventional African dishes.
– Learn the complete article at Denverite.